LIFE GLEANSMART: New Sustainable Circular System for reducing food loss via Fruit Gleaning and Upcycling
LIFE GLEANSMART aims to reduce fruit food losses by 25% through innovative harvesting methods and upcycling, creating a circular value chain and cutting CO2 emissions in European orchards.
Projectdetails
Introduction
LIFE GLEANSMART will reshape the paradigm of fruit food losses by proving a tested methodology to strategically plan new harvesting and gleaning procedures. This initiative aims to improve farmers' competitiveness and decrease food losses through upcycling, introducing non-harvested fruits into a new circular value chain.
Background on Food Waste
In Europe, a total of 28.4 Mt per year of fresh fruit is lost or wasted, representing 22% of the overall EU food waste. Fruit losses occur along the whole value chain, but a remarkable 23% (6.5 Mt) is lost in the primary production stage, during cultivation and harvesting.
Challenges in Quantification
However, accurate quantification of these losses, coupled with their intrinsic reasoning, is missing. This gap hinders the development of suitable strategies for reducing fruit losses. By saving 6.5 Mt of fruit, we would also be saving 2.3 Mt CO2-eq related emissions, which is equivalent to the GHGs emitted by 343,238 EU citizens.
Project Goals
The project goal is to develop a new circular value chain based on the accurate quantification of food losses. This will facilitate the planning for the recovery of at least 25% of the current fruit losses at the primary stage and its transformation into:
- 6 added-value upcycled powdered food ingredients
- Validation in 3 food products
Consortium and Budget
GLEANSMART will be developed by an interdisciplinary consortium of 5 partners over 3 years, with a budget of 2 M€.
Methodology and Innovations
The LIFE GLEANSMART project will validate a methodology for upcycling food losses based on data-driven decision-supported decisions. It will also include:
- An innovative autonomous robotics system (up to TRL-7)
- A digital support platform to help farmers strategize harvesting and reduce fruit losses
Field Validation
Robotic solutions will be validated in 3 real fruit orchards located in Spain, covering 3 types of fruits:
- Pomes
- Citrus
- Stone fruits
This approach will encompass the most representative EU crop types.
Contribution to EU Initiatives
LIFE GLEANSMART contributes to the achievement of the new Action Plan for the Circular Economy, the Farm to Fork Strategy at the heart of the EU Green Deal, and the EU's commitment to achieving the Sustainable Development Goal (12.3) target on food waste.
Financiële details & Tijdlijn
Financiële details
Subsidiebedrag | € 1.204.582 |
Totale projectbegroting | € 2.007.636 |
Tijdlijn
Startdatum | 1-7-2023 |
Einddatum | 31-12-2026 |
Subsidiejaar | 2023 |
Partners & Locaties
Projectpartners
- AINIApenvoerder
- AGROSINGULARITY SL
- VISUALNACERT SL
- ODYSSEY ROBOTICS SL
- ASOCIACION VALENCIANA DE AGRICULTORES
- ASOCIACIÓN AGRARIA DE JÓVENES AGRICULTORES
Land(en)
Vergelijkbare projecten binnen LIFE
Project | Regeling | Bedrag | Jaar | Actie |
---|---|---|---|---|
"Connecting Food Systems in Southern Europe - ""Food Connect"""LIFE Food Connect aims to enhance food waste management in Southern EU by creating a collaborative platform for food donation, raising awareness, and implementing holistic strategies across multiple countries. | LIFE Technic... | € 454.440 | 2024 | Details |
An integrated approach to promote sustainable food systems via behavioral changes cross-fostering all parties involvedGrowLIFE aims to enhance sustainability in Portugal's food system by promoting eco-friendly practices among farmers, policymakers, consumers, and catering professionals through collaborative methods. | LIFE Standar... | € 1.452.673 | 2023 | Details |
Maximising opportunities for a circular approach for the sustainable management of olive pomace via optimal insect farmingThe OLIFECycle project aims to recycle olive pomace into sustainable insect protein and organic fertilizer using insect farming, significantly reducing waste, GHG emissions, and energy consumption. | LIFE Standar... | € 4.411.452 | 2023 | Details |
Carbon Removal governance Outline and Periurban agriculture for Sustainable food systemCROPS4LIFE aims to create a sustainable agrifood system in Vitoria-Gasteiz by using data-driven governance to enhance local food choices and reduce environmental impact. | LIFE Standar... | € 1.243.923 | 2023 | Details |
Closed-LOOps VErification of REused and Recycled polyolefins crates, drums & jerry cansLIFE CLOOVER2 aims to establish the first certified closed-loop recycling system for polyolefin packaging in Europe, enhancing resource efficiency and reducing landfill waste and CO2 emissions. | LIFE Standar... | € 1.594.265 | 2023 | Details |
"Connecting Food Systems in Southern Europe - ""Food Connect"""
LIFE Food Connect aims to enhance food waste management in Southern EU by creating a collaborative platform for food donation, raising awareness, and implementing holistic strategies across multiple countries.
An integrated approach to promote sustainable food systems via behavioral changes cross-fostering all parties involved
GrowLIFE aims to enhance sustainability in Portugal's food system by promoting eco-friendly practices among farmers, policymakers, consumers, and catering professionals through collaborative methods.
Maximising opportunities for a circular approach for the sustainable management of olive pomace via optimal insect farming
The OLIFECycle project aims to recycle olive pomace into sustainable insect protein and organic fertilizer using insect farming, significantly reducing waste, GHG emissions, and energy consumption.
Carbon Removal governance Outline and Periurban agriculture for Sustainable food system
CROPS4LIFE aims to create a sustainable agrifood system in Vitoria-Gasteiz by using data-driven governance to enhance local food choices and reduce environmental impact.
Closed-LOOps VErification of REused and Recycled polyolefins crates, drums & jerry cans
LIFE CLOOVER2 aims to establish the first certified closed-loop recycling system for polyolefin packaging in Europe, enhancing resource efficiency and reducing landfill waste and CO2 emissions.
Vergelijkbare projecten uit andere regelingen
Project | Regeling | Bedrag | Jaar | Actie |
---|---|---|---|---|
Smart Food Waste PreventionHet project richt zich op het verminderen van voedselverspilling van groente en fruit door slimme technologie en AI te gebruiken voor kwaliteitsanalyse en optimalisatie van de toeleveringsketen. | Mkb-innovati... | € 190.400 | 2023 | Details |
Één rotte appel in de mand… technologie voor duurzame fruitopslag in controlled-atmosphere bewaringHet project ontwikkelt StoreSafe, een sensorsysteem dat voedselverspilling in CA-bewaring van fruit vermindert en duurzaamheid bevordert. | Mkb-innovati... | € 200.000 | 2022 | Details |
Vander Vang Smart WasteHet project ontwikkelt innovatieve oplossingen voor afvalbeheer om bij te dragen aan een circulaire economie, met focus op gedragsverandering en efficiënte verwerking van afvalstromen. | Mkb-innovati... | € 198.835 | 2020 | Details |
Slimme geconditioneerde fruitmandDit project onderzoekt de ontwikkeling van een slimme fruitmand om de houdbaarheid van groente en fruit te verlengen en verspilling te verminderen. | Mkb-innovati... | € 20.000 | 2022 | Details |
Fresco Sorting AidFresco Sorting Aid ontwikkelt een innovatieve, niet-destructieve microwavesensor voor kwaliteitscontrole van fruit en groenten, om voedselverspilling te verminderen en de efficiëntie in de toeleveringsketen te verbeteren. | Mkb-innovati... | € 20.000 | 2021 | Details |
Smart Food Waste Prevention
Het project richt zich op het verminderen van voedselverspilling van groente en fruit door slimme technologie en AI te gebruiken voor kwaliteitsanalyse en optimalisatie van de toeleveringsketen.
Één rotte appel in de mand… technologie voor duurzame fruitopslag in controlled-atmosphere bewaring
Het project ontwikkelt StoreSafe, een sensorsysteem dat voedselverspilling in CA-bewaring van fruit vermindert en duurzaamheid bevordert.
Vander Vang Smart Waste
Het project ontwikkelt innovatieve oplossingen voor afvalbeheer om bij te dragen aan een circulaire economie, met focus op gedragsverandering en efficiënte verwerking van afvalstromen.
Slimme geconditioneerde fruitmand
Dit project onderzoekt de ontwikkeling van een slimme fruitmand om de houdbaarheid van groente en fruit te verlengen en verspilling te verminderen.
Fresco Sorting Aid
Fresco Sorting Aid ontwikkelt een innovatieve, niet-destructieve microwavesensor voor kwaliteitscontrole van fruit en groenten, om voedselverspilling te verminderen en de efficiëntie in de toeleveringsketen te verbeteren.